Black pepper is a common dried spice, ideal for grilling, stews, soup bases, marinades, sauces, and daily seasoning.Selected whole black peppercorns are carefully dried, full in shape, and stable in spicy aroma, suitable for retail, foodservice, and export wholesale.It has a rich spicy aroma with mild heat and woody notes. The dry, firm peppercorns release stronger flavor when freshly ground.